Celebration Buffet
$34
per person
Two entrées, two sides, one salad, dinner rolls, and dessert. Includes chafing service and disposable service ware.
- Signature
Minimum 25 persons
Menu
Start here. We will tailor the rest.
Add anything that catches your eye — quantities and details get sorted when we talk. Nothing here is a commitment, and every menu can be adjusted for allergies, dietary needs, or a dish your family always makes.
Minimum 15 guests · 7 days notice · Pricing before tax, delivery, and service charge.
Packages
Curated combinations priced per guest — the simplest place to start.
Corporate Lunch
$22
per person
Boxed or buffet lunch with a seasonal salad, choice of entrée, side, and cookie. Delivered on your schedule.
Minimum 15 persons
Plated Wedding Service
$68
per person
Three-course plated dinner with staffed service, linens, and full setup and breakdown. Menu built with you at tasting.
- Signature
Minimum 40 persons
Grazing Table
$18
per person
Cured meats, aged and soft cheeses, seasonal fruit, house pickles, honeycomb, crackers, and warm breads.
- Vegetarian
Minimum 20 persons
Breakfast & Brunch
Morning meetings, bridal suites, and Sunday gatherings.
Farmhouse Scramble
$9
per person
Soft-scrambled eggs with sharp cheddar, chives, and cracked pepper.
- Vegetarian
- Gluten-free
Minimum 15 persons
Bakery Basket
$38
per dozen
Butter croissants, seasonal scones, and morning buns with jam and whipped butter.
- Vegetarian
Minimum 2 dozens
Breakfast Burritos
$8
per person
Egg, potato, and cheese in a flour tortilla with green chile on the side. Add chorizo or roasted vegetables.
- Spicy
Minimum 15 persons
Yogurt & Granola Bar
$7
per person
Vanilla yogurt, house granola, berries, toasted nuts, and local honey.
- Vegetarian
Minimum 15 persons
Entrées
Mains built to hold beautifully on a buffet line or plated service.
Herb Roasted Chicken
$15
per person
Bone-in chicken marinated in lemon, garlic, and thyme, roasted to order.
- Gluten-free
- Signature
Minimum 15 persons
Slow-Braised Brisket
$21
per person
Twelve-hour brisket with a red wine and onion jus, sliced at service.
- Gluten-free
- Signature
Minimum 20 persons
Citrus Glazed Salmon
$24
per person
Atlantic salmon with orange, honey, and chili glaze, finished with herbs.
- Gluten-free
Minimum 15 persons
Baked Rigatoni
$13
per person
Rigatoni in slow tomato sugo with basil, ricotta, and mozzarella.
- Vegetarian
Minimum 15 persons
Jerk Chicken Thighs
$16
per person
Marinated overnight in scotch bonnet, allspice, and thyme. Served with pineapple salsa.
- Spicy
- Gluten-free
Minimum 15 persons
Sides
Pair two or three with any entrée.
Four-Cheese Macaroni
$55
per half tray
Cheddar, gruyère, fontina, and parmesan with a toasted crumb top.
- Vegetarian
- Signature
Minimum 1 half tray
Garlic Green Beans
$45
per half tray
Blanched green beans finished with garlic, shallot, and lemon zest.
- Vegan
- Gluten-free
Minimum 1 half tray
Rosemary Roasted Potatoes
$42
per half tray
Baby golds roasted hard with rosemary and sea salt.
- Vegan
- Gluten-free
Minimum 1 half tray
Herbed Rice Pilaf
$38
per half tray
Long grain rice with toasted orzo, parsley, and lemon.
- Vegetarian
Minimum 1 half tray
Dinner Rolls
$14
per dozen
Soft rolls with whipped honey butter.
- Vegetarian
Minimum 2 dozens
Salads
Dressed on site so nothing arrives wilted.
Garden Salad
$6
per person
Mixed greens, cucumber, cherry tomato, shaved carrot, and house vinaigrette.
- Vegan
- Gluten-free
Minimum 15 persons
Classic Caesar
$7
per person
Romaine, parmesan, garlic croutons, and creamy caesar dressing.
- Vegetarian
Minimum 15 persons
Harvest Salad
$9
per person
Spinach, roasted squash, dried cranberry, pepita, and goat cheese with cider vinaigrette.
- Vegetarian
- Gluten-free
- Signature
Minimum 15 persons
Desserts
Made in house, finished the morning of your event.
House Cookie Assortment
$26
per dozen
Brown butter chocolate chip, snickerdoodle, and oatmeal cranberry.
- Vegetarian
Minimum 2 dozens
Lemon & Brownie Bars
$32
per dozen
Shortbread lemon bars and fudge brownies, cut and plated.
- Vegetarian
Minimum 2 dozens
Seasonal Fruit Cobbler
$58
per half tray
Whatever is best that week, under a brown sugar biscuit top.
- Vegetarian
- Signature
Minimum 1 half tray
Beverages
Self-serve stations with all the service ware.
Coffee Service
$3
per person
Regular and decaf airpots with cream, sugar, cups, and stirrers.
- Vegan
Minimum 15 persons
Lemonade & Iced Tea
$3
per person
Dispensers of house lemonade and unsweetened iced tea with citrus and ice.
- Vegan
- Gluten-free
Minimum 15 persons
Sparkling Fruit Punch
$4
per person
Non-alcoholic punch with seasonal fruit, served from a glass dispenser.
- Vegan
- Gluten-free
Minimum 20 persons
Do not see what you are picturing?
Most of our best menus started as a request that was not on this page. Tell us the dish and we will tell you honestly whether we can do it justice.