Services
However you want to host, we can cover it.
From a tray dropped at the office door to a staffed, plated dinner for four hundred — same kitchen, same standards.
Weddings
One day, a hundred moving parts, and a kitchen that has done it before.
Plated, family style, or buffet — with a tasting beforehand so nothing is a surprise. We coordinate directly with your planner and venue, arrive early, and break down without being asked.
- Private tasting for up to four guests
- Custom menu design and timeline
- Uniformed service staff and captain
- Chafing, linens, and service ware
- Setup, service, and full breakdown
Corporate
Breakfasts, working lunches, and client dinners that arrive when they said they would.
Recurring orders, invoicing, and a standing menu rotation so nobody has to decide every week. Individually boxed or buffet, labeled for allergies, delivered to the floor.
- Standing weekly or monthly orders
- Net-30 invoicing available
- Individually labeled boxed meals
- Allergy and dietary tracking by name
- On-time delivery with setup
Celebrations
Graduations, showers, anniversaries, memorials — the gatherings that matter most.
Smaller guest counts get the same kitchen and the same care. Drop-off keeps it simple; add staff when you would rather be present than plating.
- Drop-off or staffed service
- Disposable or rented service ware
- Family-style platters and grazing tables
- Dessert tables and custom cakes by request
- Flexible headcounts up to seven days out
Add-ons
Everything else you might need.
Service staff
Per server, four-hour minimum
Bartending
You provide alcohol; we provide the bar
Rentals
China, glassware, flatware, linens
Delivery
Free within 15 miles; mileage beyond
Tasting
Credited toward your booking
Late-night snack
Sliders, fries, sweet bites
Pricing depends on headcount, distance, and date. Send your details and we will quote it plainly — call (555) 010-4432 if it is easier.